Hospitality and Tourism Management - M.S. Program Requirements
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HOSPITALITY AND TOURISM MANAGEMENT PROGRAM REQUIREMENTS | |||
Course | Title | Credits | |
HM SRM |
53025 56000 |
Hospitality Marketing or Tourism Development and Recreational Travel |
3 |
HM | 63022 | Current Issues in Hospitality and Tourism Management | 3 |
HM | 63026 | Research Seminar 1 | 1 |
EVAL MIS |
65510 64005 |
Statistics for Educational Services (3) or Statistics for Management (3) |
3 |
EVAL | 65511 | Research in Educational Services | 3 |
SRM | 65041 | Tourism and Hospitality Review | 3 |
SRM | 65047 | Global Issues of Tourism Trade | 3 |
Thesis or Project Option | 3-6 | ||
Thesis Option: (6 credits) | |||
SRM | 63199 | Thesis I (see Tourism thesis advisor) | |
HM | 61199 | Thesis I (see Hospitality thesis advisor) | |
Project Option: (3 credits) | |||
SRM | 63098 | Research (see Tourism project advisor) | |
HM | 61198 | Masters Project in Hospitality Management | |
Business Management Supporting Coursework: In consultation with an advisor, students will select 60000 level supporting courses from the College of Business in one focus area which may include; Marketing, Financial Management, or Human Resource Management. |
3-6 | ||
Focus Area, choose from the following: 2 | 3-7 | ||
CULT | 69521 | Multicultural Educational Practice and Policy (3) | |
HM | 53025 | Hospitality Marketing (3) | |
HM | 53027 | Hospitality Human Resource Management (3) | |
HM | 53029 | Hospitality Financial Policy (3) | |
HM | 53030 | Food Service Systems Management (3) | |
HM | 53040 | Strategic Hotel Management (3) | |
HM | 53043 | Hospitality Meetings Management (3) | |
HM | 63024 | Management of Food and Nutrition Services (3) | |
HM | 63092 | Hospitality and Tourism Management Practicum (1) | |
HM | 63095 | Special Topics: Hospitality Management | |
SRM | 55022 | Event Planning and Production (3) | |
SRM | 55024 | Sport in Global Perspective (3) | |
SRM | 56000 | Tourism Development and Recreational Travel (3) | |
SRM | 56030 | Dynamics of Leisure Behavior (3) | |
SRM | 56060 | Administration of Leisure Services (3) | |
SRM | 56070 | Park Planning (3) | |
SRM | 63195 | Special Topics in Exercise, Leisure and Sport (1-3) | |
SRM | 65061 | Philosophical and Social Bases of Leisure and Sport (3) | |
or other courses, as approved by faculty advisor | |||
MINIMUM TOTAL | 35 |
- Course may be repeated once more.
- These credits of coursework to be based on student’s professional goals and with advisor approval.
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