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Family, Food and Nutritional Studies Minor

College of Education, Health, and Human Services
304 White Hall
Tel: 330-672-2862
E-mail: oss@kent.edu
Web: http://www.ehhs.kent.edu

The Family, Food and Nutritional Studies minor includes coursework pertaining to human development, family relationships and nutrition.

FAMILY, FOOD AND NUTRITIONAL STUDIES MINOR REQUIREMENTS (24 credits)
Course Title Credits
GERO 14029 Introduction to Gerontology 3
HDFS 24011 Interpersonal Relationships and Families 3
25512 Management of Family Resources 3
NUTR 23511

33512
 Science of Human Nutrition(3)
or
Nutrition (3)
 3
Choose from the following: General Electives
8 of the 12 credit hours must be upper-division
 12
GERO 44030 Adult Development and Aging (3)  
HDFS 24012 Child Development (3)  
  41095* Special Topics in Human Development and Family Studies (1-4)  
  44020 Adolescent Development (3)  
  44022 Changing Roles of Men and Women (3)  
  44023 Building Family Strengths(3)  
HM 13024 Introduction to Hopitality Management(2)  
  23012 Food Study(3)  
NUTR 43016 Cultural Aspects of Food, Nutrition and Health (3)  
  43518 Maternal and Child Nutrition (3)   
  43521 Food Choices for Prescribed Dietary Modification (2)  
TOTAL
 		24

*With approval of advisor.

Minimum 2.25 GPA in the minor required for graduation.