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Family, Food and Nutritional Studies Minor

College of Education, Health, and Human Services
304 White Hall
E-mail: oss@kent.edu
Tel: 330-672-2862
Fax: 330-672-3549
Web: http://www.ehhs.kent.edu

 

FAMILY, FOOD AND NUTRITIONAL STUDIES MINOR REQUIREMENTS (24 credits)
Course Title Credits
GERO 14029 Introduction to Gerontology 3
HDFS 24011 Interpersonal Relationships and Families 3
25512 Management and Family Resources 3
NUTR 23511

33512
 		Science of Human Nutrition(3)
or
Nutrition (3)
 3
Choose from the following: General Electives
8 of the 12 credit hours must be upper-division
 12
GERO 44030 Adult Development and Aging (3)  
HDFS 24012 Child Development (3)  
  41093 Workshop in Human Development and Family Studies (3)  
  41095* Special Topics (1-4)  
  44020 Adolescent Development (3)  
  44022 Changing Roles of Men and Women (3)  
  44023 Building Family Strengths(3)  
HM 13024 Introduction to Hopitality Management(2)  
  23012 Food Study(3)  
NUTR 43016 Cultural Aspects of Food (3)  
  43518 Maternal and Child Nutrition (3)   
  43521 Food Choices for Prescribed Dietary Modification (2)  
TOTAL
 		24

*With approval of advisor.

Minimum 2.25 GPA in the minor required for graduation.